Launch a restaurant with +4 million in sales in 8 months: story of Gruppomimo ft. Edouard Hausseguy

4 simultaneous projects, including a food brand generating 4 million in sales in its first year.

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Edouard Hausseguy is a multi-faceted entrepreneur with a food vertical.

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Discover an inspiring and very determined person through this 4-hour exchange on our "Vraie de Vrai" interview format.

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